Sunkist Onion and Orange Salad

Yield: Makes 4 servings.

Ingredients

1 large mild flavored onion

2 large Sunkist Oranges, peeled

1/4 teaspoon salt

1/8 teaspoon oregano, crushed

1/4 cup salad oil

1 tablespoon fresh squeezed orange juice

1 tablespoon fresh squeezed lemon juice

Lettuce

2 tablespoons ripe black olives, sliced

Coarsely ground black pepper

Directions:

Cut onion into 8 thin slices and oranges into 6 slices each. Place in glass dish; marinate for 15 minutes in mixture of salt, oregano, oil, orange and lemon juice.

Arrange in a row on individual beds of crisp lettuce, alternating 3 orange slices and 2 onion slices per serving. Top with sliced olives and spoon over remaining marinade. Add a generous sprinkling of fresh ground pepper.

Recipe compliments of Sunkist.

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/1368/Sunkist_Onion_and_Orange_Salad

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