Parmesan Garlic Crisps

Yield: 24 crisps

Preparation Time: and Total Time: 15 min

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Ingredients

2 Tablespoons olive oil

1 Tablespoon butter, softened (not melted)

1 clove garlic, minced

2 Tablespoons grated Parmesan cheese

6 (6 inch) flour tortillas

Directions:

Preheat oven to 400 degrees F

In a small bowl, combine olive oil, butter, garlic and parmesan cheese.

Spread a very thin layer of butter mixture on one side of each tortilla. Using a pizza cutter or sharp knife, cut each tortilla to make four wedges. Place wedges on an ungreased baking sheet(s).

Bake for 4 to 6 minutes until golden brown and crispy. Remove from sheet(s) and serve warm.

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/324/Parmesan_Garlic_Crisps

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