https://2666.iga-web.com/Recipes/Detail/3793/Broiled_Orange_Roughy_w-%21Worcestershire
Yield: 4 servings
Place fish on a broiler rack that has been coated with oil. Brush tops of fish with 3 tablespoons of the butter; dust with flour and sprinkle with paprika. Broil 5-6 inches from heat or until fish just begins to brown. Combine lemon juice, parsley, Worcestershire sauce and remaining butter; pour over the fish. Broil 5 minutes longer or until fish flakes easily with a fork.
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