Bacon Cheese Strips

Yield: 2 dozen strips

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Ingredients

1/3 cup mayonnaise

1 egg, beaten

1/2 teaspoon Worcestershire sauce

1/8 teaspoon ground mustard

5 drops hot pepper sauce

1/8 teaspoon black pepper

4 ounces (1 cup) shredded cheddar cheese

8 strips bacon, cooked and crumbled

8 slices bread, crusts removed and toasted

Directions:

Preheat oven to 350 degrees F

In a bowl, combine mayonnaise, beaten egg, Worcestershire sauce, mustard, pepper sauce, black pepper and shredded cheese; mix well. Stir in bacon.

Spread over toast. Cut each slice of toast into three strips. Place on a baking sheet.

Bake for 12 to 14 minutes or until cheese is melted.

Please note that some ingredients and brands may not be available in every store.

Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/4183/Bacon_Cheese_Strips

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