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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/4858/Lemon_Garlic_Chops

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Lemon Garlic Chops

Yield: 8 servings

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Ingredients

8 boneless pork chops, 1-inch thick
2/3 cup lemon juice
1/2 cup olive oil
4 oz. chopped garlic
2 tablespoons dried tarragon and crushed paprika

Directions:

Place pork chops in a large bowl. Prepare marinade using all remaining ingredients. Pour marinade over pork chops; cover and refrigerate 6-8 hours, turning to coat chops occasionally. Drain chops, discarding all marinade. Place chops on rack in a broiler pan; sprinkle with paprika. Broil for 5-6 minutes until brown. Turn chops and sprinkle with paprika; broil for 5-6 minutes longer or until done.

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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/4858/Lemon_Garlic_Chops

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