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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/5286/Plum_Raspberry_Dessert_Soup

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  • Plum Raspberry Dessert Soup

Plum Raspberry Dessert Soup

Yield: 6 servings

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Ingredients

8 fresh plums, sliced
1 cup fresh raspberries
3 cinnamon sticks
1-1/2 cups red dinner wine
1 tablespoon cornstarch
3 tablespoons sugar
vanilla ice cream

Directions:

Combine plums, berries, cinnamon sticks and red wine in saucepan. Bring to a boil; reduce heat and simmer for 15 minutes. Whisk cornstarch with 1/2 cup water. Add to soup and cook, stirring until thickened. Add sugar; mix well and cool completely.

Discard cinnamon sticks and puree mixture in blender. Chill until ready to serve. Portion soup into bottoms of 6 dessert dishes; add scoop of ice cream.

Please note that some ingredients and brands may not be available in every store.

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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/5286/Plum_Raspberry_Dessert_Soup

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