https://2666.iga-web.com/Recipes/Detail/5477/Orange_Picante_Pork_Chops
Yield: 4 servings
Mix the picante sauce, orange juice and garlic in a shallow dish. Add the chops and turn to coat. Cover and refrigerate for 1 hour. Grill for 15 minutes, turning and brushing with marinade often. Discard marinade
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