Parmesan Baked Fish

Yield: 4 servings

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Ingredients

1/3 cup grated parmesan cheese

2 Tablespoons all-purpose flour

1/2 teaspoon paprika

1/4 teaspoon salt

1/8 teaspoon pepper

1 egg

2 Tablespoons milk

4 fillets (4 oz. each) orange roughy or catfish

Directions:

In a shallow bowl, combine cheese, flour, paprika, salt and pepper.

In a separate bowl, beat egg and milk.

Dip fish fillets into egg mixture, then coat with the Parmesan mixture. Coat a 13x9x2- inch baking dish with cooking spray. Arrange fish in baking dish.

Bake uncovered at 350 degrees F. for 25 to 30 minutes or until fish flakes easily with a fork.

Please note that some ingredients and brands may not be available in every store.

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