https://2666.iga-web.com/Recipes/Detail/5105/
Yield: 6-8 servings
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Cut ribs into serving size pieces; place with bone side down on a rack in a shallow roasting pan. Bake, uncovered, at 350 F. for 30 minutes. In a medium saucepan, combine remaining ingredients; simmer, uncovered, for 20 minutes, stirring occasionally. Drain ribs; pour sauce over all. Cover and bake for 30-40 minutes or until tender. Uncover, bake 30 minutes longer, brushing several times with sauce.
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