https://2666.iga-web.com/Recipes/Detail/5391/
Yield: 6 servings
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Whisk lemon juice with honey in a pitcher until dissolved. Add water; whisk until well blended. Place 1 piece of fruit into each compartment of two ice cube trays. Fill each compartment with honey lemonade. Freeze until firm. Divide frozen fruit cubes between glasses; fill each with remaining lemonade.
Please note that some ingredients and brands may not be available in every store.
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