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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/5494/

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  • Avocado Stuffed Baked Potatoes

Avocado Stuffed Baked Potatoes

Yield: 6 servings

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Ingredients

3 large baking potatoes
1 cup sour cream
1/2 cup avocado, diced
2 teaspoons salt
1 teaspoon pepper
butter

Directions:

Bake potatoes until done. Cut the potatoes in half lengthwise and scoop out insides carefully. Retain skins; whip the potato pulp with sour cream, avocado, salt and pepper. Fill potato skins with whipped potatoes. Add bits of butter on top; bake at 375 degrees for 10 minutes or until lightly browned.

Please note that some ingredients and brands may not be available in every store.

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Community Foods Market Recipes

https://2666.iga-web.com/Recipes/Detail/5494/

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