Lobster Rollups

Yield: 4 servings

Ingredients

2 cups cold (cooked) Maine lobster meat

1-2 Tablespoons scallions, thinly sliced

1 cup Swiss cheese, shredded

1/2 cup mayonnaise

2 teaspoons fresh lemon juice

2 teaspoons salt

Dash pepper

4 flour tortillas

4 slices bacon, cooked

Fresh red or green leaf lettuce torn into pieces

1 tomato, chopped

Nutrition Facts

Yield: 4 servings

Approximate Nutrient Content per serving:

Calories: 534.3

Calories From Fat: 315

Total Fat: 35.8g

Cholesterol: 100mg

Sodium: 1873mg

Total Carbohydrates: 24.2g

Dietary Fiber: 1.7g

Protein: 28.7g

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.

Directions:

Combine lobster meat, scallions, cheese, mayonnaise, lemon juice, salt and pepper.

Warm flour tortillas in microwave between damp paper towels before assembling.

Spread lobster mixture evenly over each tortilla.

Place one slice of bacon, a few lettuce leaves and chopped tomatoes over lobster mixture.

Roll tortillas and serve.

Please note that some ingredients and brands may not be available in every store.

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