https://2666.iga-web.com/Recipes/Detail/4873/Snow_Pea_Medley
Yield: 6 servings
In a skillet, saute peas, carrots and water chestnuts in oil. In a bowl, combine cornstarch, broth and soy sauce until smooth; add to vegetable mixture. Bring to a boil; cook and stir for 1-2 minutes or until thickened.
Please note that some ingredients and brands may not be available in every store.
https://2666.iga-web.com/Recipes/Detail/4873/
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